If you want your guests to leave with a great impression, be sure to end on a sweet note. Some desserts, like cheese plates, are not hugely sweet, but they still belong right here. You may not be a talented pastry chef (I certainly am not) but here are plenty of great ideas to stir your creative juices, and every one of them easy to make, and sure to excite the taste buds of even the most jaded diner.
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